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white cake with lemon curd, raspberry preserves and fresh cream -
Devils’ food cake with milk chocolate truffle and toffee bits -
chocolate sponge cake, a layer of chocolate fuillentine with chocolate mousse, enrobed in chocolate glaze -
chocolate sponge cake layered with dark, milk and white chocolate mousses -
layers of chocolate sponge cake and raspberry-infused chocolate truffle filling -
carrot spice cake with walnuts, raisins and pineapple, filled and iced with cream cheese frosting -
layers of hazelnut meringue, vanilla buttercream and bittersweet chocolate -
Valrhona chocolate caramel truffle with devil's food cake -
Lorraine, broccoli & cheddar, spinach & mushroom, goat cheese, tomato & basil, ham & burrata, salmon & onion, chicken & artichoke, spinach & goat cheese. Serves 8-12 people -
original flavor -
chocolate sponge cake with fudge filling -
layers of ladyfinger cake, fresh strawberries and strawberry cremeux -
green tea-infused mascarpone cheese with passion fruit curd filling and white sponge cake -
ladyfinger cake filled with raspberry gelee and white chocolate cremeux -
white sponge cake filled with mango mousse and fresh mango -
flourless chocolate torte topped with chocolate dipped strawberries -
Chocolate Devil's food cake with vanilla cream cheese frosting -
Vanilla cream cake with vanilla custard and buttercream, covered in rainbow sprinkles -
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Assorted miniature tartlets & mousse cakes -
Banana-walnut, lemon-poppy seed or zucchini-pepitas seeds -
Coffee service for 8 people 96 oz. -
Tea service for 8 people -
Burrata cheese and spinach lasagna with tomato sauce (vegetarian) with mixed greens and tomatoes, brownie and San Pellegrino soda -
Avocado, bacon and jack cheese with tomatoes and mayonnaise on artisan bread with fresh fruit, potato chips, brownie and San Pellegrino soda -
Buffalo-style Mary’s Farm chicken with tzatziki, cucumber, lettuce, tomatoes with Ranch spread on artisan bread with fresh fruit, potato chips, brownie and San Pellegrino soda
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Roast beef with greens and truffle-ricotta spread on artisan bread with fresh fruit, potato chips, brownie and San Pellegrino soda
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Zoe’s honey ham with Manchego cheese and Dijon mustard on artisan bread with fresh fruit, potato chips, brownie and San Pellegrino soda
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Fresh mozzarella and tomatoes with pesto spread on artisan bread with fresh fruit, potato chips, brownie and San Pellegrino soda
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Burrata cheese with mixed greens, beets, tomatoes and crushed hazelnuts with extra-virgin olive oil, vinegar and truffle sea salt -
Chicken and vegetable Pot Pie with mixed greens and tomatoes, brownie and San Pellegrino soda -
Chocolate-dipped biscotti, chocolate crinkle, Mexican wedding cookie, coconut macaroon, lunette, Linzer -
Cobb salad with chicken breast, bacon, avocado, blue cheese, tomatoes, eggs and Ranch dressing -
Mary’s Farm chicken salad with mixed baby greens, avocado, citrus, melon, pinenuts and citrus dressing -
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Spinach and mushroom frittata with fresh fruit, banana-walnut bread and orange juice -
Ham and Burrata cheese frittata with fresh fruit, banana-walnut bread and orange juice -
Chopped salad with candied walnuts, apples, blue cheese and mustard-dill vinaigrette -
Mixed baby greens salad with goat cheese, avocado, strawberries, oranges, grapes, dried cranberries, pepitas seeds and mustard-dill vinaigrette -
House-made granola, Greek yogurt and fresh fruit with a hard-boiled egg and orange juice -
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Buffalo-style Mary’s Farm chicken with tzatziki, cucumber, lettuce, tomatoes & Ranch spread. -
Roasted vegetables (broccoli, zucchini, bell peppers, cauliflower, onions) with roasted red pepper hummus & zahtar, rolled in lavash flat bread (Vegan). -
Roast beef, wild arugula & truffle-ricotta cheese spread. Priced per person. -
Turkey, Havarti cheese, mango chutney, wild arugula, & sliced apple with mayonnaise. -
Zoe’s honey ham & Manchego cheese with Dijon mustard. -
Avocado, bacon & jack cheese with tomatoes & mayonnaise. Priced per person. -
Fresh mozzarella & tomatoes with fresh basil & pesto spread. Priced per person. -
Boar’s Head barbeque chicken with Gouda cheese, caramelized onions with barbeque aioli & chili-lime slaw. -
Albacore tuna with capers, white cheddar cheese & Balsamic-marinated onions. -
Burrata cheese with mixed greens, beets, tomatoes & crushed hazelnuts with extra-virgin olive oil & truffle sea salt -
An assortment of meat & cheese, served with crackers & bread. Priced per person. -
An assortment of cheese, fresh fruit, nuts & dried fruit, served with crackers & bread. Priced per person. -
Mixed greens with tomatoes & mustard-dill vinaigrette -
Radicchio and romaine with salami, provolone cheese, garbanzo beans, olives & mustard-dill vinaigrette -
Cobb salad with chicken, bacon, avocado, blue cheese, tomatoes, eggs & Ranch dressing -
Mary’s Farm chicken with mixed greens, avocado, citrus, melon, pinenuts & citrus dressing -
Mixed greens with goat cheese, avocado, strawberries, oranges, grapes, dried cranberries, pepitas seeds & mustard-dill vinaigrette -
Chopped salad with candied walnuts, apples, blue cheese & mustard-dill vinaigrette -
Marinated beets with goat cheese & pinenuts -
Sesame chicken tossed with chopped romaine, cherry tomatoes & sesame dressing -
Roasted Cauliflower, Red Bell Peppers & Cherry Tomatoes With Red Pepper Hummus & Toasted Almonds -
Roasted vegetable pasta with pesto and Parmesan cheese -
Fresh fruit platter. Priced per person. -
Chocolate sponge cake, a layer of chocolate fuillentine with chocolate mousse, enrobed in chocolate glaze -
Ladyfinger cake with raspberry gelee and white chocolate cremeux -
Layers of hazelnut meringue, vanilla buttercream and bittersweet chocolate -
Original flavor -
Baked custard, infused with Tahitian vanilla with a caramelized crust -
Ladyfinger cake soaked with espresso, amaretto and rum with mascarpone cheese -
Chocolate sponge cake layered with dark, milk and white chocolate mousses -
White sponge cake filled with mango mousse and fresh mango -
Valrona chocolate caramel truffle with devil’s food cake -
Green tea-infused mascarpone cheese with passion fruit curd filling and white sponge cake -
Pack of 20 candles -
Priced per person.
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Baker’s choice of assorted savory croissants: ham & cheese, curry & egg, jalapeno cream cheese, feta & kale and tomato, basil & goat cheese. -
Peanut butter & jelly, chocolate chip & chocolate ganache, snickerdoodle, ginger & matcha cream. Minimum 10. -
Ham & burrata, spinach & mushroom, goat cheese & tomato (gluten-free) -
Baker’s choice of assorted croissants, scones and seasonal fruit puff pastries. Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Priced per person. -
Brownie, raspberry brownie, caramel brownie, lemon bar. Priced per person. -
Lemon Bar -
Brownie -
Orange Juice -
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Teas Tea, assorted flavors -
Chocolate chip, oatmeal raisin, Snickerdoodle, coconut cranberry. Priced per person. -
Coconut Cranberry Cookie -
Chocolate Chip Cookie -
San Pellegrino sodas, assorted flavors -
Crystal Geyser Sparkling -
Diet Coke -
Coke -
Crystal Geyser -
Kettle Chips - Assorted Flavors -
Brighten up someone’s day with a Café Madeleine gift card that can be used to purchase cakes, sweet treats, lunch or beverages such as coffee or our decadent hot chocolate! Gift cards may be redeemed in store only and not available to use for online purchases. Purchase Gift Card -
Please indicate if you need utensils with this order
