MORNING OFFERINGS
Quiche (Flavors Change Daily)
Lorraine (bacon & onion)
Wild mushroom & Balsamic onions
Spinach & mushroom
Goat cheese, tomato & basil
Ham & burrata cheese
Smoked salmon and onions
Chicken & artichoke
Broccoli and cheddar
Individual Frittatas (Gluten-free)
Spinach and mushroom (no dairy)
Ham and burrata cheese
Tomato, basil and goat cheese
Toast
Avocado toast with olive oil, sea salt and radish
Avocado toast + sliced eggs
Avocado toast + bacon
Creamy ricotta with berry compote and pepitas seeds
Croissant
Butter
Double-baked chocolate
Double-baked almond
Double-baked ham and cheese
Muffin
Blueberry-lemon
Cranberry-orange
Mochi – (gluten-free) coconut, ube, matcha
Puff Pastry
Apple turnover
Lemon puff
Goat cheese, tomato and basil puff
Chicken curry puff
Roasted strawberry with vanilla cream puff
Loaf Bread
Mini Lemon-olive oil loaf bread (1 pound, serves 4)
Large loaf bread (serves 10)
apple spice, zucchini, lemon-poppyseed, banana-walnut
Other Morning Sweets
Strawberry scone
Raspberry pop-tart
Bundt Cakes – chocolate, ube, apple-cinnamon
Breakfast Sandwiches
House-made buttermilk biscuit filled with egg frittata and cheddar cheese with lemon ailoi
Breakfast sandwich + bacon
Breakfast sandwich + avocado
Breakfast sandwich + ham
House-made buttermilk biscuit with butter and preserves
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