MORNING OFFERINGS

Quiche (Flavors Change Daily)

Lorraine (bacon & onion)
Wild mushroom & Balsamic onions
Spinach & mushroom
Goat cheese, tomato & basil
Ham & burrata cheese
Smoked salmon and onions

Chicken & artichoke

Broccoli and cheddar

Individual Frittatas (Gluten-free)

Spinach and mushroom (no dairy)

Ham and burrata cheese

Tomato, basil and goat cheese

Toast

Avocado toast with olive oil, sea salt and radish

Avocado toast + sliced eggs

Avocado toast + bacon

Creamy ricotta with berry compote and pepitas seeds

Croissant

Butter
Double-baked chocolate
Double-baked almond

Double-baked ham and cheese

Muffin

Blueberry-lemon
Cranberry-orange
Mochi –  (gluten-free) coconut, ube, matcha

Puff Pastry

Apple turnover
Lemon puff

Goat cheese, tomato and basil puff

Chicken curry puff

Roasted strawberry with vanilla cream puff

Loaf Bread

Mini Lemon-olive oil loaf bread (1 pound, serves 4)

Large loaf bread (serves 10)

apple spice, zucchini, lemon-poppyseed, banana-walnut

Other Morning Sweets

Strawberry scone

Raspberry pop-tart

Bundt Cakes – chocolate, ube, apple-cinnamon

Breakfast Sandwiches

House-made buttermilk biscuit filled with egg frittata and cheddar cheese with lemon ailoi

Breakfast sandwich + bacon

Breakfast sandwich + avocado

Breakfast sandwich + ham

House-made buttermilk biscuit with butter and preserves

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