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puff pastry filled with vanilla custard and topped with seasonal fresh fruit
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carrot spice cake with walnuts, raisins and pineapple, filled and iced with cream cheese frosting
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layers of chocolate sponge cake and raspberry-infused chocolate truffle filling
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white sponge cake filled with mango mousse and fresh mango
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chocolate sponge cake layered with dark, milk and white chocolate mousses
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layers of ladyfinger cake, fresh strawberries and strawberry cremeux
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layers of hazelnut meringue, vanilla buttercream and bittersweet chocolate